Chappell Hill Sausage Company’s 8″ Original Smoked Sausage is made with pork and beef. These links are approximately 8″ and are sold individually and are perfect for on the grill or on a stick. These are the links that we use for sausage on a bun. Approximately 3 links make a pound. See Shipping & Handling Info prior to purchase.
Chappell Hill Sausage is a smoked product. It is not fully cooked. We highly recommend you cook the sausage before eating. There are many different ways of cooking our sausage. Some of our favorites are: grilling, steaming or baking (approximately 30 minutes). Ingredients: Pork, Beef, Water, Salt, Sodium Acetate, Flavorings, Monosodium Glutamate, Garlic, Sodium Citrate, Sodium Nitrate, Dextrose.