Chappell Hill Sausage Company’s Smoked Turkey Sausage is made with turkey only. See Shipping & Handling Info prior to purchase.
Chappell Hill Sausage is a smoked product. It is not fully cooked. We highly recommend you cook the sausage before eating. There are many different ways of cooking our sausage. Some of our favorites are: grilling, steaming or baking (approximately 30 minutes). Ingredients: Turkey, water, salt, flavorings, monosodium glutamate (MSG), garlic, soduim nitrite, and dextrose, stuffed in a hog casing.