This is Chappell Hill Sausage Company’s version of German Sausage. Our German Sausage is made from an old time German Sausage recipe, which includes pork, beef, mustard seed and having it smoked to give it a one of a kind taste. See Shipping & Handling Info prior to purchase.
Chappell Hill Sausage is a smoked product. It is not fully cooked. We highly recommend you cook the sausage before eating. There are many different ways of cooking our sausage. Some of our favorites are: grilling, steaming or baking (approximately 30 minutes). Ingredients: Pork, Beef, Water, Flavorings, Salt, Sodium Acetate, Monosodium Glutamate (MSG), Sodium Citrate, Sodium Nitrite, Dextrose.